Restaurant
Small and very friendly semi-gastronomic restaurant. Inventive cuisine, fresh products, regional, local,...
Small, very convivial, semi-gastronomic restaurant. Inventive cuisine, fresh regional products, French meat. Cuisine full of flavours. We work with vegetables from the bay, saffron from the bay and seasonal vegetables. The plates are colourful, to whet your appetite!
Signature dishes: Dieppoise pot, fish, scallops (depending on the season oct-may)
Price | Min. | Max. |
---|---|---|
Adult set menu | 30€ | 55€ |
Dish of the day | 20€ | 38€ |
Child menu | 12,50€ |
Days | Timetable |
---|---|
Tuesday | from 12h00 to 15h30 and from 19h00 to 22h30 |
Wednesday | from 12h00 to 15h30 and from 19h00 to 22h30 |
Thursday | from 12h00 to 15h30 |
Friday | from 12h00 to 15h30 and from 19h00 to 22h30 |
Saturday | from 12h00 to 15h30 and from 19h00 to 22h30 |
Sunday | from 12h00 to 15h30 |